Espresso Martini

Go Cook
An espresso martini is a sophisticated cocktail that combines the bold, rich flavor of freshly brewed espresso (chilled) with smooth vodka and a touch of coffee liqueur. Served chilled in a martini glass, it’s a perfect blend of caffeine and alcohol, offering a vibrant pick-me-up with a sleek, velvety finish.
Prep Time 5 minutes
Course Cocktails
Cuisine American
Servings 1 servings
Calories 198 kcal

Ingredients
  

  • 1 shot espresso about 1 ½ ounces each
  • 2 ounces vodka
  • ½ ounce coffee liqueur
  • ½ ounce simple syrup
  • 3 coffee beans for garnish

Instructions
 

  • Make your espresso and allow it to chill.
  • Fill a cocktail shaker with ice and pour in the espresso, vodka, coffee liqueur and simple syrup.
  • Shake until chilled.
  • Strain and pour into a chilled glasses.
  • Garnish with a few coffee beans and serve.

Video

Notes

Try using a vanilla vodka as a different flavor.
Instead of espresso you may use a dark cold brew or a very strong black coffee just be sure to chill it first.
Keyword beverages, coffee, drinks, espresso, martini
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